Chile Colorado: Beef simmered until very tender in a red sauce, tomatoes, onions, mild peppers and spices served with rice and beans.

Chile Colorado

$13.95
Chile Verde: Pork loin braised in a green tomatillo sauce, green peppers, onion and spices.

Chile Verde

$13.95
Steak a La Tampiquena: Grilled skirt steak garnished with a chicken “mole” sauce enchilada and refried beans, served with fresh salad.

Steak a La Tampiquena

$17.99

Mexican Trio

$22.95

Steak Jalisco

$18.50

Steak Ranchero

$18.50

“Pancho Villa” Plate

$18.50

Molcajete

$23.95

Carne Asada

$17.99

T-bone Steak

$21.95